Ipoh Menglembu Famous Chinese Big Apom

Ipoh Menglembu Famous Chinese Big Apom. Chinese Big Apom is a popular Ipoh snack food. There is a big noodle stall next to the ancestral house in the new town of Menglembu that has been in business for about 20 years. Everyone who lives in menglembu should love it.

Every time you pass by the roadside of Wanliwang, you can see the big old noodles sold by mobile hawkers.

The skin is crispy on the outside and soft on the inside. It is a thick and large piece of big apom, very chewy and crunchy, full of buttery aroma, when you bite it down, the peanut butter filling also falls off. I have always loved this A big old face.

A lot of crispy peanuts, sugar and butter are put into her big apom, which are sweet but not greasy. Two slices are stacked and cut into a thick large piece of Big Apom.

The boss said that the business is best in the afternoon, and the busiest around 3 pm every day. Because it was afternoon, many people would come out to buy food. Big apom become people’s afternoon tea delicacy.

Editor also sometimes buys their big apom when I am hungry in the afternoon. In addition to Ipoh people, there will also be customers from Kuala Lumpur, Singapore, Sitiawan, Cameron, etc. to patronize. There are also some people who buy and eat every week.

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